The Primary Nutritional Approach in Pediatric Cystic Fibrosis: A Mini-Review

Authors

  • Thabata Koester Weber Department of Human Sciences and Nutrition and Food Sciences, Institute of Biosciences, São Paulo State University, Brazil
  • Juliana Tedesco Dias Pediatric Gastroenterology and Hepatology Unit, Department of Pediatrics, Botucatu Medical School, São Paulo State University, Brazil
  • Gabriela Nascimento Hercos Pediatric Gastroenterology and Hepatology Unit, Department of Pediatrics, Botucatu Medical School, São Paulo State University, Brazil
  • Carine Dias Ferreira de Jesus Pediatric Gastroenterology and Hepatology Unit, Department of Pediatrics, Botucatu Medical School, São Paulo State University, Brazil
  • Mary de Assis Carvalho Pediatric Gastroenterology and Hepatology Unit, Department of Pediatrics, Botucatu Medical School, São Paulo State University, Brazil
  • Nilton Carlos Machado Pediatric Gastroenterology and Hepatology Unit, Department of Pediatrics, Botucatu Medical School, São Paulo State University, Brazil

Keywords:

dietary intervention, Cystic Fibrosis, malnutrition

Abstract

In recent decades, diets for Pediatric Diseases have gained increasing acceptance, with disease-specific diets recommended in various international guidelines. This Mini-Review, a crucial resource for medical professionals, researchers, and students specializing in pediatric gastroenterology and nutrition, highlights the basic principles of diet in Cystic Fibrosis. The text will focus on primary dietary interventions that will benefit by removing, adding, supplementing, and restricting diets.

Downloads

Published

2024-06-28

Issue

Section

Articles